Wine tourism


The tasting of our wines is accompanied by a basket of farm products: bread and oil, Sicilian pizza, focaccia, cheese, honey and jams.


When we thought of a form of hospitality we looked for a simple but welcoming formula, with which to make our guests feel at home.
For this reason the structure is inserted inside the company and includes 6 rooms, 3 Junior Suites and 3 Superior, which take their name from the wines produced in the company.
The breakfast offered is homemade, with our products.
Guests can participate in the harvest of peaches, the harvest and the various production processes .
With a minimum of 6 people we organize mini tasting courses wine, oil and cheese of our territory.


It is possible to organize conferences, special occasions, parties and aperitifs in the vineyard and in the cellar.